Calcium and Chinese garlic are two natural nutrients that have a significant impact on bone and digestive health. Used as natural medicine since ancient times,Coral calcium and Chinese garlic serve as a natural food supplement and nutritional source
Recent studies suggest that these two nutrients may help in the prevention and treatment of a variety of bone and digestive health problems.
Calcium is an essential mineral for the body, as it helps build strong bones and teeth. Calcium deficiency can affect bone health and muscle function, increasing the risk of osteoporosis. Coral calcium is a natural way to get calcium for the body. It is known for its purity, because it contains fewer traces of heavy metals than other calcium supplements.
Hot spring garlic (Chinese garlic), a medicinal herb used for centuries, is believed to help improve digestion and relieve common stomach problems such as gas, indigestion, and acid reflux. Recently, studies have found that Chinese garlic contains several antioxidant and anti-inflammatory properties that help in the prevention and treatment of various diseases.Chinese garlic, also known as hot spring garlic, contains compounds that help improve the absorption of fatty acids, which in turn helps optimize the digestive process. Chinese garlic also helps regulate cholesterol levels and improve heart health.
Studies have shown that coral calcium and Chinese garlic combined have antioxidant and anti-inflammatory benefits.This combination is particularly helpful for people with digestive problems as it helps improve digestion, relieve acid reflux, soothe stomach pain and prevent flatulence. It is also helpful in increasing cholesterol levels and improving blood circulation. Just like coral calcium, Chinese garlic also helps improve bone health by stimulating calcium absorption in the bones. This combination of two natural nutrients also helps boost the immune system and improve skin health.
